Lunch Catering
Big City. Homemade Lunch Catering. From corporate luncheons to mid-day events, Deborah Miller Catering has flavorful inspired lunch catering NYC options. We never stop searching the local streets for the latest ingredients, colors and trends. We offer unique sandwich catering combinations, signature salads, tasty entrees, and themed conference packages. Choose from one of our expertly designed New York lunch catering menus or create a completely custom menu. We understand that every meeting is different, that is why we provide a wide expanse of options from mid-day drop-off catering, to white glove full service, make your own and chef-manned salad, yogurt or taco bars to completely custom menus. Our team at Deborah Miller Catering & Events will make your New York City day delicious.
Big City Room Temperature Sandwich Catering Packages
12 Person Minimum on All Packages
Sliced Genoa Salami, Fresh Roast Turkey, Smoked Ham, Chicken, Provolone Cheese and Swiss Cheese
Served with Assorted Breads, Mustard, Mayonnaise, Russian Dressing with
Platter of Lettuce, Tomato, Onions, Pickles, Portobello Mushrooms, and Roasted Peppers
New Potato Salad with Heirloom Tomato, Haricot Vert, Shallots, Herbs, and a Dijon Vinaigrette
Choice of Green Salad
Freshly Baked Sweets
Add on Tuna Salad, Egg Salad or Chicken Salad $4.95 per person
Add on Seasonal Sliced Fruit $4.50 per person
Add on Individual Bag of Kettle Chips $2.25 per person
Madison Street Sandwich Catering Package - $11.10
Choice of Four Sandwiches from 'Between the Bread Sandwich Selection'
Cocktail Sandwiches (2 per person) - $12.10
Add on Seasonal Sliced Fruit $4.50 per person
Add on Individual Bag of Kettle Chips $2.50 per person
Stanton Street Sandwich Catering Package - $23.65
Choice of Four Sandwiches from 'Between the Bread Sandwich Selection'
Choice of Two Sides
Freshly Baked Sweets
Cocktail Sandwiches (2 per person) - $25.50
Add on Seasonal Sliced Fruit $4.50 per person
Add on Individual Bag of Kettle Chips $2.50 per person
Varick Street Sandwich Catering Package - $21.65
Choice of Four Sandwiches from 'Between the Bread Sandwich Selection'
Choice of One Side
Freshly Baked Sweets
Cocktail Sandwiches (2 per person) - $23.50
Add on Seasonal Sliced Fruit $4.50 per person
Add on Individual Bag of Kettle Chips $2.50 per person
Big City Hot Sandwich Catering Packages
Panini Package - $23.50 per person
Assorted Paninis to Include: Flank Steak with Caramelized Onions, Horseradish and Sharp Cheddar Cheese;
Grilled Chicken with Avocado, Roasted Tomatoes and Cheddar Cheese; Grilled Portobello
Mushroom with Mozzarella Cheese, Arugula, Roasted Tomato and Garlic Aioli
Choice of Two Sides
Freshly Baked Sweets
Add on Seasonal Sliced Fruit $4.50 per person
Add on Individual Bag of Kettle Chips $2.50 per person
Between the Bread Sandwich Catering Selections
Grilled Chicken with Provolone Cheese, Mixed Greens, Marinated Tomatoes, Pickled Red Onion and Whipped Herb Crème Fraiche
Chicken Bacon Ranch with Fried Chicken Cutlet, Bacon, Bibb Lettuce, Marinated Tomatoes and Buttermilk Ranch
Roast Chicken Bahn Mi with Pickled Carrot, Daikon, Cilantro, Plum Sauce and Sriracha Aioli
Chicken Salad with Upland Cress
Ham, Roast Beef and Pork
Smoked Ham with Mozzarella Cheese, Arugula, Tomatoes and Honey Dijon
Roast Beef with Cheddar Cheese, Mizuna, Fried Onions and Creamy Horseradish Aioli
Classic Italian Genoa Salami, Prosciutto, Soppressata, Roasted Red Pepper Aioli and Provolone Cheese
Seafood
Tuna Salad with Lettuce and Tomatoes
Turkey
Smoked Turkey with Mozzarella Cheese, Upland Cress, Marinated Cucumbers and Thyme Aioli
El Paso Turkey with Grilled Corn, Shaved Radishes, Cilantro, Pepper Jack Cheese and Chipotle Aioli
Roasted Turkey with Swiss, Tomato, Lettuce and Mayonnaise
Vegetarian
Portobello Mushroom with Sweet Carrot Spread, Umami Napa Salad and Mayonnaise
Falafel Wrap Hummus, Lettuce, Tomato, and Tahini
Vegan
Portobello Mushroom with Sweet Carrot Spread, Umami Napa Salad and Veganaise
*Gluten Free Options Available for Upcharge*
Big City Side Salads
12 Person Minimum on All Items
Greens -
Traditional Mixed Green Salad with Carrot, Cucumber and Tomato - VG $4.50
Harvest Mixed Green Salad with Cranberries, Goat Cheese Crumbles, and Walnuts
Classic Caesar Salad with Chopped Romaine, Parmesan Cheese, Hand-Cut Croutons, and Classic Caesar Dressing $5.50
Greek Salad Romaine, Kalamata Olives, Red Onion, Peppers, Grape Tomato, Cucumber, and Feta Cheese $5.50
Kale Salad with Dates, Toasted Almonds, and Parmesan Cheese $5.50
Classic Kale Caesar Salad with Parmesan Cheese, Hand-Cut Croutons, and Classic Caesar
Dressing $5.50
Seasonal Kale Chiffonade Salad with Heirloom Tomatoes, Charred Corn, Tomatillo, Cilantro and Toasted Cumin Vinaigrette $5.50
** Ask for seasonal green salads options **
House Dressings:
Balsamic Vinaigrette ~ Red Wine Vinaigrette ~ Classic Caesar Dressing ~ Spicy Ranch Dressing ~ Champagne-Citrus Vinaigrette ~ Sesame-Ginger Dressing ~ Blue Cheese Dressing
Potatoes & Grains - $6.25
New Potato Salad with Heirloom Tomato, Haricot Vert, Shallots, Herbs, and a Dijon Vinaigrette - VG
Quinoa with Toasted Almonds, Cranberries, Orange Zest and Mint - VG
Southwestern Cucumber Salad with Blistered Tomatoes, Roasted Corn, Pickled Red Onion, and Cilantro Green Goddess Vinaigrette - VG
Seasonal Toasted Barley Salad with Baby Spinach, Marinated String beans, Shaved Radish, Pickled Fennel and Oregano Vinaigrette V
** Ask for seasonal Grain, Bean, or Potato Salad options **
Vegetables - $6.25
Brussel Sprout Slaw with Pistachio, Pomegranate Seeds, and Parmesan Cheese
Roasted Cauliflower Salad with Capers, Parsley, Olives, Lemon Zest, and Parmesan Cheese
Grilled Seasonal Vegetables - VG
Seasonal Grilled Summer Squash Salad with Pickled Red Onion, Fresh Chevre, Crushed Pistachios, Parsley Sprigs, Tahini, Lemon and Olive Oil V
** Ask for seasonal vegetable options **
Pastas - $6.25
Penne with Roasted Tomatoes, Basil, Olives and Parmesan Cheese
Tortellini with Nut-Free Pesto, Roasted Tomatoes, Parmesan Cheese, and Grilled Vegetables Spicy Peanut Noodles with Zucchini, Squash, Red Pepper, Carrots, Scallions, and Cilantro
Fusilli Pasta with Nut-Free Pesto, Perlini Mozzarella, Grape Tomato, Arugula, Artichokes, and Red Onion
Seasonal Orecchiette Pasta Salad with Summer Squash, Cherry Tomatoes, Wild Arugula, Shaved Parmesan and Tarragon Vinaigrette - V
** Ask for seasonal pasta options **
Soups
Selection of seasonally changing soups available upon request
Small Terrine (20 people) - $85.00
Large Terrine (30 people) - $125.00
Big City Boxed Lunch Catering Packages:
12 Piece Type Minimum on All Boxed Items
One Entrée Salad with Choice of Protein: Chicken, Flank Steak, Salmon, Shrimp, or Tofu
One Grain or Pasta
One Dinner Roll with Butter
One Fruit Cup
Two House-Baked Cookies or Brownie Bite
Entrée Salad Selections:
Nicoise Salad
with Choice of Protein, Mixed Greens, Haricot Vert, Hard Boiled Egg, Heirloom Tomatoes, New Potatoes, Marinated and Grilled Artichokes and Balsamic Vinaigrette
Suit and Thai Salad
Rice Noodles, Choice of Teriyaki Glazed Protein, Shredded Cabbage, Cilantro, Shaved Carrots, Cucumber, Crushed Peanuts, Crispy Shallots and Rice Wine Vinaigrette
Southwestern Salad
Choice of Protein, Mixed Greens, Peppers, Red Onion, Cilantro, Black Beans, Tortilla Strips and Spicy Ranch Dressing
Classic Boxed Lunch - $17.50
One Individually Wrapped Sandwich from Between the Bread Section
One Green Salad
Individual Bag of Kettle Chips
Two House-Baked Cookies
Executive Boxed Lunch - $23.50
One Individually Wrapped Sandwich from Between the Bread Section
Choice of Two Salads from Big City Side Salads
Individual Bag of Kettle Chips
Whole Fruit
Two House-Baked Cookies
Big City Salad Bars
Individual Bowls: (choose 3)
Mixed Greens, Kale, Arugula, Chopped Romaine
Protein Bar: (choose 3)
Diced Grilled Chicken or BBQ Chicken, Flaked Salmon, Tuna Salad, Egg Salad, Grilled Shrimp, Grilled Flank Steak, Quinoa or Flashed-Fried Tofu
Toppings Bar:
Tomatoes, Cucumbers, Red Onion, Black Beans, Grilled Corn, Mixed Olives, Chickpeas, Avocado, Hard-Boiled Eggs, Bacon Bits, Carrots, Shredded Cheddar Cheese, Feta Cheese, Croutons and Salted Pepitas
Dressings: (choose 3)
Sesame Ginger, Red Wine Vinaigrette, Balsamic Vinaigrette, Spicy Ranch, Blue Cheese Dressing, Champagne Citrus Vinaigrette, and Caesar Dressing
Assorted Dinner Rolls and Butter
Seasonal Fruit Salad
Dessert: Gluten-free Granola Bars & Dark Chocolate Brownie Bites
DeKalb Market - $25.00 – 25 Person Minimum
Individual Bowls: (choose 2)
Mixed Greens, Kale, Arugula, Chopped Romaine
Protein Bar: (choose 2)
Diced Grilled Chicken or BBQ Chicken, Flaked Salmon, Tuna Salad, Egg Salad, Grilled Shrimp, Grilled Flank Steak, Quinoa or Flashed-Fried Tofu
Toppings Bar:
Tomatoes, Cucumbers, Red Onion, Black Beans, Grilled Corn, Carrots, Mixed Olives, Bacon Bits, Hard-Boiled Eggs, Shredded Cheddar Cheese, Feta Cheese, Croutons and Salted Pepitas
Dressings: (choose 3)
Sesame Ginger, Red Wine Vinaigrette, Balsamic Vinaigrette, Spicy Ranch, Blue Cheese Dressing, Champagne Citrus Vinaigrette, and Caesar Dressing
Assorted Dinner Rolls and Butter
Dessert – Choice Of: Gluten-free Granola Bars or Dark Chocolate Brownie Bites
Big City Entrée Salads
12 Person Minimum on All Items
Cobb Salad - $15.50
Chopped Romaine Base with Components on the Side
Chopped Bacon, Heirloom Cherry Tomatoes, Hard Boiled Eggs, Citrus Avocado, Grilled Chicken, Crumbled Blue Cheese and served with a Red Wine Vinaigrette
Nicoise Salad - $15.50
Choice of Protein, Mixed Greens, Haricot Vert, Hard Boiled Egg, Heirloom Tomatoes, New Potatoes, Marinated and Grilled Artichokes and Balsamic Vinaigrette
Suit and Thai Salad - $15.50
Rice Noodles, Choice of Teriyaki Glazed Protein, Shredded Cabbage, Cilantro, Shaved Carrots, Cucumber, Crushed Peanuts, Crispy Shallots and Rice Wine Vinaigrette
Southwestern Salad - $15.50
Choice of Protein, Mixed Greens, Peppers, Red Onion, Cilantro, Black Beans, Tortilla Strips and Spicy Ranch Dressing
Build Your Own Big City Room Temperature Lunch Catering Packages
12 Person Minimum on All Packages
Choose a Package:
Nolita = One Protein, One Salsa, One Side, Seasonal Sliced Fruit and One Dessert - $25.50
Astor Row = Two Protein, Two Salsas, Two Sides, Seasonal Sliced Fruit and One Dessert - $34.50
Yorkville = Three Protein, Three Salsas, Two Sides, Seasonal Sliced Fruit and Two Desserts - $38.50
Chicken Entrée served with seasonal garnish
Herb Grilled Chicken Breast
Citrus Ancho-Rubbed Chicken Breast
Blackened Grilled Chicken
Spicy Korean Chicken
Fish and Seafood Entrée served with seasonal garnish
Almond Crusted Salmon
Grilled Salmon
Blackened Salmon
Soy-Ginger Marinated Salmon
Sesame Crusted Ahi Tuna - $2.50 supplement
Grilled Shrimp
Blackened Shrimp
Beef Entrée served with seasonal garnish
Chili-Crusted Filet Mignon - $2.50 supplement
Cracked Pepper-Crusted Filet Mignon - $2.50 supplement
Blackened Flank Steak
Sweet Soy-Grilled Flank Steak
Vegetarian and Vegan Entrée
Quinoa-Stuffed Peppers with Feta served with seasonal garnish
California Cauliflower Steaks with Italian Salsa Verde & Sweety Drop Peppers - VG
Moroccan Couscous with Grilled Portobello, Toasted Pistachios and Pomegranate Molasses Spicy Noodles with Five-Spiced Tofu
Salsas, Relishes and Sauces – served on the side
Chimichurri ~ Italian Salsa Verde ~ Mediterranean Relish ~ Roasted Red Pepper and Pepitas ~ Corn Chipotle Salsa ~ Pineapple and Jalapeno Salsa ~ Sesame Cucumber Relish
Traditional Mixed Green Salad with Carrot, Cucumber and Tomato - VG
Harvest Mixed Green Salad with Cranberries, Goat Cheese Crumbles, Walnuts
Classic Caesar Salad with Romaine, Parmesan Cheese, Hand-Cut Croutons and Classic Caesar Dressing
Greek Salad with Romaine, Kalamata Olives, Red Onion, Peppers, Grape Tomato, Cucumber and Feta Cheese
Kale Salad with Dates, Toasted Almonds and Parmesan Cheese
Classic Kale Caesar Salad with Parmesan Cheese, Hand-Cut Croutons and Classic Caesar Dressing
Seasonal Kale Chiffonade with Heirloom Tomato, Charred Corn, Tomatillo, Cilantro and Toasted Cumin Vinaigrette
House Dressings:
Balsamic Vinaigrette ~ Red Wine Vinaigrette ~ Classic Caesar Dressing ~ Spicy Ranch Dressing ~ Champagne-Citrus Vinaigrette ~ Sesame-Ginger Dressing ~ Blue Cheese Dressing
New Potato Salad with Heirloom Tomato, Haricot Vert, Shallots, Herbs, and a Dijon Vinaigrette – VG
Quinoa with Toasted Almonds, Cranberries, Orange Zest and Mint- VG
Southwestern Cucumber Salad with Blistered Tomatoes, Roasted Corn, Pickled Red Onion and Cilantro Green Goddess Vinaigrette - VG
Brussel Sprout Slaw with Pistachio, Pomegranate Seeds and Parmesan Cheese
Roasted Cauliflower Salad with Capers, Parsley, Olives, Lemon Zest and Parmesan Cheese
Grilled Seasonal Vegetables - VG
Penne with Roasted Tomatoes, Basil, Olives and Parmesan Cheese
Tortellini with Nut-Free Pesto, Roasted Tomatoes, Parmesan Cheese and Grilled Vegetables
Spicy Peanut Noodles with Zucchini, Squash, Red Pepper, Carrots, Scallions, and Cilantro
Fusilli Pasta with Nut-Free Pesto, Perlini Mozzarella Cheese, Grape Tomato, Arugula, and Artichokes
Seasonal Toasted Barley Salad with Baby Spinach, Marinated String Bean, Shaved Radish, Pickled Fennel and Oregano Vinaigrette
Seasonal Orecchiette Pasta with Summer Squash, Cherry Tomato, Wild Arugula, Shaved Parmesan and Tarragon Vinaigrette
Seasonal Grilled Summer Squash Salad with Pickled Red Onion, Fresh Chevre, Crushed Pistachios, Parsley Sprigs, Tahini, Lemon and Olive Oil
Desserts:
Freshly Baked Sweets
Mini Cupcakes
Assorted Jumbo Black & White Cookies
Individual Mud Pies in Mason Jars
Individual Strawberry Shortcakes in Mason Jars
Individual Tiramisu in Mason Jars
Build Your Own Big City Hot Lunch Catering Packages
12 Person Minimum on All Packages
Choose a Package:
NoMad = One Protein, One Side, Seasonal Sliced Fruit and One Dessert - $25.50
Bowery = Two Protein, Two Sides, Seasonal Sliced Fruit and One Dessert - $35.50
Soho = Three Protein, Two Sides, Seasonal Sliced Fruit and Two Desserts - $38.50
Herb-Grilled Chicken Breast
Herb-Rubbed Rotisserie-Style Chicken
Chicken Parmesan with Marinara Sauce and Mozzarella Cheese
Chicken Marsala with Forest Mushrooms
Citrus-Ancho Chicken Breast
Sweet Soy-Glazed Chicken
Almond-Crusted Salmon
Grilled Salmon
Blackened Salmon
Soy-Marinated Salmon
Herb-Grilled Shrimp
Blackened Shrimp
Lump Crab Cake - $4 supplement
Blackened Flank Steak
Braised Beef Brisket
Sweet Soy-Marinated Flank Steak
Vegetarian and Vegan Entrée
Quinoa-Stuffed Peppers Served over Caramelized Onions - VG
California Cauliflower Steaks - VG
Falafel Bake with Blistered Tomato and Scallion garnish, served with Tahini sauce
Sicilian Cauliflower Parmesan
Heirloom Eggplant and Chickpea Curry
Salads:
Traditional Mixed Green Salad with Carrot, Cucumber and Tomato - VG
Harvest Mixed Green Salad with Cranberries, Goat Cheese Crumbles, Walnuts
Classic Caesar Salad with Romaine, Parmesan Cheese, Hand-Cut Croutons and Classic Caesar Dressing
Greek Salad with Romaine, Kalamata Olives, Red Onion, Peppers, Grape Tomato, Cucumber and Feta Cheese
Kale Salad with Dates, Toasted Almonds and Parmesan Cheese
Classic Kale Caesar Salad with Parmesan Cheese, Hand-Cut Croutons and Classic Caesar Dressing
Chef Seasonal Salad
House Dressings:
Balsamic Vinaigrette ~ Red Wine Vinaigrette ~ Classic Caesar Dressing ~ Spicy Ranch Dressing ~ Champagne-Citrus Vinaigrette ~ Sesame-Ginger Dressing ~ Blue Cheese Dressing
Hot Sides:
Creamy Parmesan Polenta with Blistered Tomatoes and Fresh Herbs
Baked Macaroni and Cheese
Pasta Primavera with Shaved Parmesan
Herb-Roasted Potatoes – VG
Garlic Mashed Potatoes
Maple-Roasted Sweet Potatoes – VG
Rice Pilaf – VG
White or Brown Rice – VG
Vegetable Fried Rice – VG
Harissa Heirloom Carrots – VG
Roasted Cauliflower with Capers and Parmesan Cheese
Desserts:
Freshly Baked Sweets
Mini Cupcakes
Jumbo Black and White Cookies
Individual Mud Pies in Mason Jars
Individual Strawberry Shortcakes in Mason Jars
Individual Tiramisu in Mason Jars
Big City Hot Lunch Catering Packages
12 Person Minimum Unless Otherwise Specified
Midtown Meats - $36.50
Pepper-Crusted Flank Steak Garnished with Charred Scallions
Grilled Salmon Garnished with Seasonal Kale and Roasted Heirloom Carrots
Grilled Shrimp Garnished with Grilled Lemon
Garlic Mashed Potatoes
Grilled Seasonal Vegetables
Quinoa Salad with Toasted Almonds, Cranberries, Orange Zest and Mint
Kale Salad with Citrus-Rubbed Kale, Dates, Toasted Almonds and Parmesan Cheese
Seasonal Fruit Salad
Freshly Baked Sweets
Sunset Park - $32.50
Build Your Own Tacos
Choice of 2 Proteins:
Pulled Pork Carnitas, Chipotle Beef Brisket (48 hour notice), Pulled Cumin-Lime Chicken, Blackened Salmon, or Sweet Potato Hash with Black Beans
Toppings Bar:
Pepper Jack Cheese, Pickled Red Onion, Cilantro, Radish, Pico De Gallo, Avocado Crème, Shaved Jalapeno, Lime Wedges and Hot Sauce
Flour Tortillas
Yellow Rice and Sofrito Black Beans
Tortilla Chips Served with Pico De Gallo and Guacamole
Mixed Green Salad with Carrot, Cucumber and Tomato with Spicy
Ranch Churros Served with Chocolate and Caramel Dipping Sauce
Its Greek to Me - $32.50 - 25 person Minimum
Chicken Shawarma
Lamb & Beef Gyro
Hand-Rolled Falafel
Yellow Rice
Pita Pockets
Toppings Bar: Sliced Tomatoes, Cucumber, Red Onion, Tahini and Hot Sauce
Greek Salad with Romaine, Kalamata Olives, Red Onion, Peppers, Grape Tomato, Cucumber and Feta Cheese with Red Wine Vinaigrette
Spanakopita
Baklava
Little Italy - $27.50
Eggplant Parmesan
Chicken Marsala with Forest Mushrooms
Penne a la Vodka
Sautéed Broccoli with Blistered Tomatoes
Caesar Salad with Chopped Romaine, Parmesan Cheese, Hand-Cut Croutons and Classic Caesar Dressing
Focaccia
Classic Biscotti
K –Town - $26.50 – 15 Person Minimum
Build Your Own Rice Bowl
Seasoned White and Brown Rice, Spicy Flaked Salmon, Flash-Fried Tofu, Teriyaki-Glazed Chicken, Sesame Seeds, Nori, Togarashi-Spiced In-Pod Edamame, Fried Shallots, Radish and Scallion
Chicken Dumplings Served with Scallion-Soy Sauce
Vegetable Egg Rolls Served with Sweet Chili Sauce
Traditional Cucumber Salad with Heirloom Tomatoes, Shallots, Parsley, Chives, Chervil, and Rice Wine Vinegar
Seasonal Fruit Salad
Fortune Cookies
Mott Street - $26.50
Teriyaki-Glazed Flank Steak Served with Baby Bok Choy
Sweet and Sour Lemongrass Chicken Haricot Verts with Sesame Seeds
Vegetable Fried Rice
Sesame Crusted Tofu with Teriyaki Sauce
Mixed Green Salad with Mixed Greens, Carrots, Cucumber and Tomato and Sesame-Ginger Dressing
Seasonal Fruit Salad
Fortune Cookies
Big City Grill - $25.50
Slider-Sized Burger Bar
Cheeseburgers, Hamburgers and Veggie Burgers
Served with Pickle Chips, Bacon, Caramelized Onion, Smashed Avocado, Red Onion, Tomato, Lettuce, Ketchup, Mayonnaise, Chipotle Aioli, and BBQ Sauce
Classic Chicken Fingers Served with Honey Mustard
New Potato Salad with Heirloom Tomato, Haricot Vert, Shallots, Herbs, and a Dijon Vinaigrette Baked Macaroni and Cheese
Mixed Green Salad with Mixed Greens, Carrots, Cucumber and Tomato Served with Champagne Citrus Vinaigrette
Seasonal Fruit Salad
Jumbo Cookies
With Deborah Miller Catering, you’ll find seasonally inspired lunch catering in NYC. Choose one of our wildly popular artisanal sandwich lunch catering packages, freshly made paninis, or seasonally inspired salads and sides. If you are planning a luncheon for clients, a special late afternoon celebration or an C level sit down lunch, Deborah Miller Catering can create the perfect lunch catering menu to dazzle your guests. Contact us to learn more about our lunch catering in NYC neighborhoods including Manhattan, the Upper East Side, and the Financial District, and let us make suggestions and treat your guests to our whimsical creations.
