letsconnect@deborahmillercatering.com (212) 964-1300

Pepper Crusted Seared Rare Filet Mignon
Served with Homemade Horseradish Cream

 

Provencal Lemon Thyme Grilled Prawns

 

Haricot Vert

 

Farro with Eggplant, Caramelized Onions and Fried Sage

 

Tri-Colored Salad

 

Chocolate Mousse Shots with Fresh Berries