Big City. Homemade. So many choices. So much food. It’s all good! From drop-off catering to chef – manned stations, corporate meetings to private events, Deborah Miller Catering & Events will provide a delicious, fresh and individualized menu for any occasion. We are constantly working in our kitchens to infuse our offerings with innovative, whimsical and mouthwatering additions that will
please every palate. Our company possesses a liquor license and can deliver full service bar menus as well as creative signature cocktails and playful drink experiences. In addition to our vast menu offerings, the team at Deborah Miller Catering & Events loves designing personal menus for you. We look forward to sitting together to create your perfect food and drink moment.
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Written by Rebecca Leon An interview with the Chefs of Deborah Miller Catering Executive Chef Michael Wendt and his sous chefs Maxwell Roll and Matt Haskell are the backbone of the kitchen at Deborah Miller Catering. They are behind the creative thought process and execution of each of our dishes, Read more
Above: Smoked Turkey with Jarlsburg Cheese, Upland Cress, Marinated Cucumbers, and Thyme Aioli on Ciabatta Infinitely portable, variable, and satisfying, it is no surprise that sandwiches are consumed by nearly 50% of Americans every day. Deborah Miller Catering’s clients are no exception: ordering an average of 150 sandwiches daily. As we continue to change and Read more
It’s all about customizing – colors, logo’s, party flavors & games. The Mitzvah circuit in NYC is bigger, better and more extravagant than ever. While great music, a legendary Horah and candle lighting are still central moments of each celebration, defining and designing a concept has become the norm. While themes still come up now Read more
Wedding Venues – You made a commitment, we’ll hold your hand. The New Year has come and gone and as the early days of January unfold, we see in an influx of wedding inquiries. The start of the New Year has our recently engaged, ready to plan and Deborah Miller Catering is on call, excited Read more
Some buildings have a soul, a history you can feel as you walk thru the door. 632 on Hudson , built in 1847, has long stood as a symbol of Old New York, a landmark building in the West Village. Draped in personality, the historical beams generate a sense of warmth, community and subtle inspiration. Read more